A

An enzyme

Protein which can be catalyst.

Aspergillus oryzae

They are ascomycetous and produce on rice cake and bread.
They have a lot of enzyme and have a effect on protein to be divide.

A spore

It is a reproductive cell.

B

Brewing

To make fermented food with a chemical change.

C

Cultivation

It multiplies microbes by people.

Curd

It is solid which made from cow or goat's milk.

D

Dry food

This means food which is dried.

F

Flavor

It is one of the tastes to be parallel with sweetness, saltiness, sourness and bitterness.
They arise from glutamic acid, inosinic acid and succinic acid.

G

Gluten

A kind of protein.

Grain flour

Things are ground grain.

H

Hops

They are perennial plant that is Moraceae.

K

Koji

The things that effective mold breed on steamed grain.

L

The things that effective mold breed on steamed grain.

An acid produced by muscles or lactic fermentation.

Lactic acid bacterium

They are bacterium of making energy by decompose sugar.

Lactic acid fermentation

It is reaction by lactic acid bacterium and producing lactic acid.

M

Maillard reaction

A reaction of amino group and carbonyl group.
Otherwise food color change into brown.

Malt

It is a barley seed germinated.

Mature

Fermented food is grown fully.

Microbe

An extremely small living thing that we can't tell existence from them.

Milk-coagulating enzyme

It is an enzyme which have effect on milk to curdle.

P

Penicillium chrysogenum

A spore which breed on bread and cheese.
They are well known as mold.

Plane

A tool which sharpen wood surface.

Polish rice

It scrapes sugar of Broun rice, or it is rice made by them.

Powdered skim

Raw milk or milk without milk fat.

Preserving in salt

It preserves vegetables or fishes in salt.

Protease

An enzyme that it can resolution protein.

R

Rice bran

It is brown rice's scrap.

Rice koji

The things that effective mold breed on steamed rice.

S

Sake lees

These are white residue after sake was pressed.

Seed vinegar

Base of vinegar

Straw wrapper

Straws are bundled. And it can be wrapped something.

Spontaneous generation theory

The thinking that creature naturally breed without parents.
For example, maggot breed in BadMeat.

T

The International Dairy Federation

It was founded in 1903 and discuss the problem about the dairy industry or dairy farming.

Tukedoko

It is grain, soybeans, and bran and so on ground as bed.

U

Unrefined sake

It is sake not to separate out sake lees during brewing.

W

Whey

They are liquid made from milk without milk fat and casein and so on.
And these include sugar and little protein.

Y

Yeast fungus

They are fungi that reproduce by fission or germination.
They are often used for wine and bread.

Yeast mash

Base of unrefined sake.