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  • Home
    • How to around the site
    • Site information / Member
  • Basic knowledge
    • 1.What is ferment
    • 2.The world of microbe
    • 3.Three major fermentations
  • Fermented Food
    • Natto
    • Soy sauce
    • Miso
    • Sake
    • Sweet sake
    • Dried bonito
    • Pickles
    • Vinegar
    • Mirin
    • Cheese
    • Yogurt
    • Bread
    • Wine
    • Beer
    • Kimchi
  • Fementation that save the world
    • 1.Health and medical fermentation
    • 2.Fermentation which contribute to environment
    • 3.Fermentation which solve food crisis
    • 4.Energy made by fermentation
    • 5.Bioplastic
  • Report
  • Summary

  • Go to Site information





               Home

                        How to around the site  Site information / Member


               Basic knowledge

                        1. What is ferment  2. The world of microbe   3. Three major fermentations


               Fermented food

                        Natto   Soy sauce   Miso   Sake   Sweet sake
                        Dried bonito   Pickles   Vinegar   Mirin   Cheese
                        Yogurt   Bread   Wine   Beer   Kimchi


               Fermentation that save the world

                        1. Health and medical fermentation
                        2. Fermentation which contribute to environment
                        3. Fermentation which solve food crisis
                        4. Energy made by fermentation
                        5. Bioplastic


               Summary


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