Interview with foreigners
Today I would like to interview you about rice flour.
Sure.
First of all, do you know anything about “rice flour”?
I kind of know it. But in my country, there are no dishes that use rice flour.
I've never even heard of a dish with rice flour.
So, are there any situations where you use rice flour?
Yes. I heard that the younger generation with children sometimes choose rice flour.
That’s because they have kids who have a gluten allergy.
Is that so! What kind of rice flour is distributed in Romania?
It's imported from Asia, like from Japan, China, and so on.
Is there a difference in price compared to wheat?
Yes. In my country, 400 grams of rice flour costs about $4, while 1 kilogram of wheat flour costs about $4.
In my country, rice flour is more expensive than wheat flour.
I see. After all, the price of wheat will be cheaper if there are wheat-producing areas in your own country or nearby.
Well, thanks a lot for your cooperation with the interview!
Your welcome.
In today's lesson, I would like to do an interview about rice flour.
Okay!
First of all, do you know anything about “rice flour”?
I don't know. In my country, there is a dish made of corn flour mixed with water, and we mainly eat it.
I don't know much about rice flour, either. In my country, corn flour and cassava flour are also popular.
I eat rice, but I don't know about rice flour.
I do know about rice flour. It is used in our cooking.
So do I. In my country, it is used in baby food, and we also have waffles made of rice flour.
Is that right? In countries where rice flour is not available,
are there other alternative flours for people with gluten allergies?
In my country, we bake bread with cassava flour.
Of course, there is wheat bread, but when it comes to other flours, cassava is the most popular.
I see! Well, thanks a lot for your cooperation with the interview!
Your welcome！
Can I do an interview about rice flour in today's lesson?
I’d be happy to!
First of all, do you know anything about “rice flour”?
I know!
Of course! Rice flour is very popular in my country.
Are there any dishes that use rice flour?
Yes! The rice cake in coconut soup called “Biro biro” is made from rice flour. It's like the shiruko you showed me.
There is a dish in my country, too. There's also something like a donut called “Cel roti,” and steamed rice flour called “Bakka.”
Wow! Sounds delicious! Is there a difference in the price of rice flour compared to wheat flour?
In my country, the prices are not much different. There are many dishes made with rice flour!
In my country, neither! Bilo Bilo is a traditional dish eaten during Christmas and is a favorite among the Filipinos!
Is that so! I'm glad I learned a lot about rice flour dishes! Thank you very much!
Your welcome！
In today's free talk, I would like to do some interview about rice flour.
No problem.
First of all, do you know anything about rice flour?
I don't know. The thing is, rice is not very popular in my country. Wheat flour is imported, but rice flour is not.
Rice flour is pretty popular in my country. Ofcourse, wheat flour is much more popular though.
Stores that sell products made with rice flour either sell gluten-free products or sell shortbread (like cookies)
made with wheat and rice flour with other ingredients.
Is that so? Thank you for your cooperation with the interview!
Your welcome.